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BISCUITS MALT 250GM (GRIFFINS 43877)

$5.99 AUD
Approx $4.19 USD

Quantity:

Description:

No Genetically Modified Ingredients used in this product. May contain Other Cereals Containing Gluten, Sesame Seed, Eggs and Sulphites. Made in a bakery handling Peanuts and Tree Nuts.

Griffins Malt Biscuits 250g (Product Code: 43877)

Product Overview

Griffins Malt Biscuits are a beloved Kiwi classic, cherished for their distinctive malt flavor and crisp texture. With a legacy spanning decades, these biscuits have become a staple in New Zealand households, perfect for tea time, baking, or simply enjoying on their own.

Key Features

  • Authentic New Zealand Product: Proudly made in New Zealand, ensuring local quality and taste.
  • Versatile Use: Ideal for snacking, baking, or as a base for desserts like the traditional Kiwi Lolly Cake.
  • Long Shelf Life: Packaged to maintain freshness, making it a convenient pantry staple.

Nutritional Information

Per 100g:

  • Energy: 1970 kJ (471 kcal)
  • Protein: 7.5 g
  • Total Fat: 16.5 g
    • Saturated Fat: 9.0 g
  • Carbohydrates: 72.6 g 
    • Sugars: 23.0 g
  • Sodium: 420 mg

These values are approximate and may vary slightly depending on the batch.

Ingredients

Wheat Flour, Vegetable Fat (Antioxidant [307b: Soy]), Sugar, Malt Extract (Barley), Invert Syrup, Whey Powder (Milk), Salt, Colours (150c, 110, 155), Treacle, Raising Agent (Baking Soda), Flavour.

Contains 7% Malt Extract.

Allergens: Contains Wheat & Barley (Gluten), Milk, and Soybean Products. May contain traces of other cereals containing gluten, sesame seeds, eggs, and sulphites. Made in a bakery handling peanuts and tree nuts.

Health Benefits

  • Rich in Energy: Provides a quick source of energy, making it suitable for active individuals.
  • Source of Protein: Contains a moderate amount of protein, contributing to muscle repair and growth.
  • High in Carbohydrates: Offers a substantial carbohydrate content, essential for fueling daily activities.

Culinary Uses

  • Traditional Lolly Cake: A key ingredient in the classic Kiwi Lolly Cake, combining with fruit puffs and condensed milk.
  • Base for Cheesecakes: Crushed malt biscuits serve as a flavorful base for cheesecakes.
  • Snack: Enjoyed on their own with a cup of tea or coffee.

Why Choose Griffins Malt Biscuits?

  • Trusted Brand: Griffins has been a household name in New Zealand for decades, known for quality and taste.
  • Versatility: Suitable for various culinary applications, from baking to snacking.
  • Local Favorite: A nostalgic treat that brings a taste of New Zealand to your home.

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