Description:

Farm Frites Straight Cut 10MM Skin On Fries 2KG 6s (Product Code: 043.007) [Frozen]

Introduction

Farm Frites Straight Cut 10MM Skin On Fries (2KG 6s, Product Code: 043.007) are a high-quality frozen potato product that combines the classic straight-cut style with the added benefit of skin-on fries. These fries are made from the finest potatoes and are cut into 10MM pieces, delivering the perfect balance of crispy exterior and soft, fluffy interior. The skin-on feature enhances the fries' flavor, adding an earthy richness and providing additional nutrients, making them an ideal choice for customers who prefer a more wholesome and rustic fry.

Sold in convenient 2KG packs with 6 bags per carton, these fries are perfect for high-volume kitchens, catering services, and restaurants. Whether deep frying, oven baking, or air frying, Farm Frites Straight Cut 10MM Skin On Fries offer excellent versatility and consistent results, making them a reliable choice for any foodservice operation.

Key Features

• Straight Cut 10MM: These fries are cut into 10MM pieces, offering the ideal size for quick cooking while maintaining a satisfying texture.
  
• Skin On: The skin is retained, adding extra flavor, texture, and nutrients while giving the fries a more rustic, hearty appearance.
  
• 2KG Pack Size: Ideal for smaller kitchens or foodservice operations that need convenient portion sizes with bulk efficiency.
  
• Frozen for Freshness: Flash frozen immediately after preparation to preserve the natural flavor, texture, and nutrients of the potatoes.
  
• Versatile Cooking Methods: Suitable for deep frying, oven baking, or air frying, providing flexibility in preparation.
  
• Consistent Quality: Made from high-quality potatoes, ensuring uniform texture and flavor in every batch.
  

Benefits of Farm Frites Straight Cut 10MM Skin On Fries 2KG 6s [Frozen]

1. Crispy and Golden

The 10MM straight-cut fries achieve the perfect balance between crispiness and softness. The skin-on cut ensures the fries have a crunchy exterior while maintaining a fluffy, tender interior, making them the perfect accompaniment to burgers, grilled meats, or as a standalone snack.

2. Hearty, Rustic Texture

The skin-on feature adds a hearty, rustic texture and flavor, providing a more wholesome and satisfying bite. The natural potato skin also enhances the fries' nutritional profile by providing added fiber and nutrients, making these fries a healthier alternative to skinless options.

3. Ideal for High-Volume Kitchens

The 2KG pack size with 6 bags per carton is designed for kitchens that require large quantities of fries without the need for excessive storage. This pack size ensures efficiency in busy foodservice operations, offering both convenience and value.

4. Versatile Cooking Options

Farm Frites Straight Cut 10MM Skin On Fries can be cooked in various ways to suit your kitchen’s needs. Whether you prefer deep frying for a quick, crispy result, baking in the oven for a healthier alternative, or air frying for a lighter texture, these fries deliver excellent results every time.

5. Consistent Flavor and Texture

Farm Frites ensures each batch of fries maintains consistent quality. The 10MM straight cut ensures even cooking and uniform texture, while the skin-on feature gives the fries an earthy flavor, making them a reliable option for foodservice operations where consistency is essential.

6. Long Shelf Life

Frozen fries have a long shelf life, meaning you can store them for extended periods without worrying about spoilage. This makes Farm Frites Straight Cut 10MM Skin On Fries a convenient option for kitchens that need to stock up on fries and reduce food waste.

Cooking Instructions

• Deep Frying: Preheat oil to 350°F (175°C). Add frozen fries to the fryer basket and cook for 3-4 minutes, or until they are golden brown and crispy.
  
• Oven Baking: Preheat oven to 425°F (220°C). Spread frozen fries evenly on a baking sheet in a single layer. Bake for 20-25 minutes, flipping halfway through to ensure even cooking, until golden brown and crispy.
  
• Air Frying: Preheat air fryer to 360°F (182°C). Place frozen fries in a single layer in the air fryer basket. Cook for 12-15 minutes, shaking the basket halfway through cooking to ensure even crisping and a golden finish.
  

Note: Cooking times may vary depending on appliance specifications. Always cook to a light golden color and ensure the product is fully cooked for optimal texture and food safety.

Ingredients

• Potatoes
  
• Vegetable oil (may contain one or more of the following: canola, sunflower, soybean oil)
  
• Salt
  
• Sodium acid pyrophosphate (to maintain natural color)
  

Note: Contains no artificial colors, preservatives, or flavors.

Nutritional Information (Per 85g Serving)

• Calories: 130 kcal
  
• Total Fat: 5g (8% Daily Value)
  
  • Saturated Fat: 0.5g (3% Daily Value)
    
  • Trans Fat: 0g
    
• Cholesterol: 0mg
  
• Sodium: 350mg (15% Daily Value)
  
• Total Carbohydrates: 18g (6% Daily Value)
  
  • Dietary Fiber: 2g (8% Daily Value)
    
  • Sugars: 1g
    
• Protein: 1g
  
• Potassium: 270mg (8% Daily Value)
  

Note: Percent Daily Values are based on a 2,000-calorie diet.

Storage and Handling

• Storage: Keep frozen at or below -18°C (0°F).
  
• Shelf Life: Refer to packaging for best before dates.
  
• Handling: Do not refreeze after thawing. Always cook from frozen for the best results.