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VANILLA WINE BISCUITS 250G (GRIFFINS 44071)

$5.99 AUD
Approx $4.19 USD

Quantity:

Description:

No Genetically Modified Ingredients used in this product. May contain other cereals containing Gluten, Sesame Seeds, Eggs and Sulphites. Made in a bakery handling Peanuts and Tree Nuts.

Griffins Vanilla Wine Biscuits 250g – A Timeless Kiwi Classic

Product Overview

Griffins Vanilla Wine Biscuits 250g are a beloved New Zealand treat, cherished for their delicate vanilla flavor and crisp texture. These biscuits have been a staple in Kiwi households for generations, offering a comforting snack that pairs perfectly with a hot cup of tea or coffee. Whether enjoyed on their own or used as a base for desserts, Griffins Vanilla Wine Biscuits bring a touch of nostalgia and indulgence to any occasion.

Key Features

  • Classic Vanilla Flavor: Infused with a smooth vanilla essence, these biscuits deliver a rich and satisfying taste.
  • Ideal for Dunking: Their crisp texture makes them perfect for dipping into your favorite hot beverages.
  • Versatile Usage: Enjoy them as a standalone snack, use them in baking, or incorporate them into dessert recipes.
  • Resealable Packaging: Designed to maintain freshness, ensuring each biscuit stays crisp and delicious.
  • Made in New Zealand: Proudly produced locally, supporting New Zealand's food industry.

Nutritional Information (Per 100g)

Energy 2020 kJ
Protein 6.6 g
Total Fat 18 g
Saturated Fat 10 g
Carbohydrates 73.1 g
Sugars 20.8 g
Sodium 444 mg

Please note that these values are approximate and may vary slightly depending on the batch.

Ingredients

Wheat Flour, Sugar, Vegetable Fat (Antioxidant [307b: Soy]), Maize Cornflour, Invert Syrup, Whey Powder, Salt, Raising Agents (Baking Soda, 450), Natural Flavour.

Contains: Wheat (Gluten), Milk, and Soybean Products. May contain traces of other cereals containing gluten, sesame seeds, eggs, and sulphites.

Health Considerations

  • Not Gluten-Free: Contains wheat flour, making it unsuitable for those with gluten sensitivities or celiac disease.
  • Contains Dairy: Whey powder is present, so it's not suitable for individuals with lactose intolerance or dairy allergies.
  • Soy Content: Includes soybean-derived antioxidant (307b), which may be a consideration for those with soy allergies.

Culinary Uses

  • Tea Time Favorite: Pair with your favorite hot beverage for a delightful snack.
  • Baking Ingredient: Crush and use as a base for cheesecake crusts or other dessert recipes.
  • Creative Desserts: Incorporate into layered desserts or trifles for added texture and flavor.

Why Choose Griffins Vanilla Wine Biscuits?

  • Trusted Brand: Griffins is a well-established New Zealand company known for producing high-quality biscuits.
  • Consistent Quality: Each biscuit is crafted to deliver the same great taste and texture, ensuring satisfaction with every bite.
  • Local Production: Supporting New Zealand-made products helps sustain local industries and ensures fresh ingredients.

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